RE: Calling All Cooks & Design Gurus

["Marguerite Krupp" <mkrupp -at- cisco -dot- com>]

The MasterCook software application (available for very few $$ at your local
computer store) does all this for you. I think it would have a problem
sorting out the elements of a technical cookbook, but you could get some
good ideas about that from this program.

BUT in my part of the country, those darn grocery store designers and
managers keep changing the location of stuff in the store. The software I
mentioned does generate grocery store lists, but it just can't keep up with
those stock clerks!

OK, lunch is over.

Marguerite

> From: Domaschuk, Rob [mailto:Robd -at- datalogics -dot- com]
> Subject: RE: Calling All Cooks & Design Gurus
>
> Another idea....
>
> As you are building your ingredient list at the top, sort it by
> its common,
> or usual, location in a grocery store or market. For example,
>
> Vegetables:
> 	* 1 carrot, cut into 1" pieces
> 	* 1 celery stalk, cut into 1" pieces
> 	* 1 medium onion, coarsely chopped
>
> Meat:
> 	*  1 5 lb leg of lamb, bone in
>
> etc., etc.
>


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