RE: Calling All Cooks & Design Gurus

[John Posada <JPosada -at- book -dot- com>]

I'm Just Here for the Food: Food + Heat = Cooking
Alton Brown
Hardcover, March 2002
http://search.barnesandnoble.com/booksearch/results.asp?WRD=Alton+Brown&user
id=2VHP1NAMJG
 
...an instruction manual for the kitchen that combines more than 80
recipes.... 

John Posada
Senior Technical Writer
Barnes&Noble.com
jposada -at- book -dot- com
NY: 212-414-6656
Dayton: 732-438-3372




-----Original Message-----
From: Martin Waxman [mailto:martin -at- waxman -dot- net]
Sent: Tuesday, February 11, 2003 4:41 PM
To: TECHWR-L
Subject: Re: Calling All Cooks & Design Gurus

One way would be to use the Alton Brown approach (I can't remember the name 
of the cookbook).

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